Discover the authentic sweetness of Sri Lanka with Uva Mahajana’s Sugarcane Jaggery. Harvested from the fertile lands of the Uva province, our jaggery is made from the pure juice of sugarcane, boiled and crystallized to perfection. Each block or ball is a testament to the rich, caramel-like flavor and dark brown hue that defines this natural sweetener.
Our sugarcane jaggery is more than just a sugar alternative; it’s a healthier choice, rich in minerals and nutrients. With a touch of added sugar to enhance its sweetness, it’s perfect for cooking, baking, and adding a traditional flavor to your curries, sauces, and drinks. Embrace the sweetness of tradition in every bite with our sugarcane jaggery.
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